Are you ready to start introducing solid foods to your child? Join our resident naturopaths' Renee Irvine and Lucy McTiernan as they explain the various methods, philosophies and nutritional requirements to consider when introducing solids to your baby. Troubleshooting advice also included! All carers welcome.
About Renee: through her own experience following a vegan diet and having digestive and food intolerance issues, Renee has developed a keen interest in speciality diets, nutrition, cooking and gut health. As a parent to two young children, one of which has a chronic health condition and eczema, Renee is passionate about making nutrition and food a fun and enjoyable experience. She loves working wth parents to overhaul the whole family's diet for better health.
About Lucy: while undertaking naturopathy studies (Bachelor of Health Science at Endeavour College) Lucy gave birth to two beautiful children. Her youngest child soon developed eczema and food intolerances and this prompted a special interest in infant gut health, particularly food allergies/intolerances and childhood eczema. Her passion is supporting families to achieve and sustain optimal health through diet and lifestyle changes.